Wedding & Events Catering
Margaret River Region, Western Australia
SALT, SMOKE & SOUTH AMERICAN SOUL
We’re not your average caterers! We’re the hand-painted food truck pulling up to your forest wedding or event, the smell of slow-cooked brisket in the breeze, and the reason your guests are still talking about the fish tacos, ceviche tostadas & Lamb Barbacoa at 2 AM. At Soul Cocina we offer delicious mobile catering services to the Margaret River region and beyond, meandering through the South West with our gorgeous food van in tow. We bring the kitchen, the fire, and the soul to your guests, from the vineyards of Yallingup to the coastal hideaways of the South West. You just bring the guests.
We’re a bit salty, very soulful, and obsessed with creating something magical wherever we roam.
About Us
Established in 2012, Soul Cocina was born from a love story – not just between us, but with the smoky street stalls of Mexico and the vibrant tapas bars of Spain. Founders Natalie Honey and Adrian Figgins are hooked on chasing flavours & experiences that make their hearts beat faster, and this passion is where the inspiration to buy a vintage style van and bring the “Fiesta” to Western Australia was born.
We do hand-pressed tortillas, 12-hour slow-cooked meats, house-made salsas & sauces. Each and every dish we serve is a tribute to the diverse textures and soulful heart of South America. Every dish is a labor of love—made from scratch, vibrant, bold, and entirely addictive.
We’ve evolved into the Margaret River region’s go-to for weddings and parties that refuse to be boring. Whether we’re popping the hatch of our hand-painted food truck or laying out a sprawling, sensory-overload Fiesta Table, we’re here to ensure your guests aren’t just “fed” they’re dazzled. With hundreds of weddings behind us, we have the following that pushes us to keep on creating and exploring new flavours.
The Lineup: How We Roll
THE FOOD VAN: ROLLING LATIN MAGIC
Our hand-painted van is a mood all on its own. We rock up, pop the hatch, and suddenly your event has a heartbeat. Our mobile kitchen is fully equipped and ready to go – we take the heat off you and make your day as smooth as can be, pouring a whole lot of love in!
Festival energy and elevated street-food for passionate foodies will be rolling into any of the gorgeous venues in the South West region and beyond, whether it be backyard gatherings in town or out on the farm, forest weddings, warehouse soirees and anywhere else you’d like us to create a sensory riot!
